Monday, December 19, 2011

Praline Cookies

Praline Cookies

Another recipe from my grandmother's kitchen. Interestingly enough, it's written by my mother. Also, I nearly ruined the first batch of cookies because the time to cook on the handwritten recipe is about two times too long!

First, your ingredients:

The Ingredients

Combine sugar, eggs, and melted butter.

Combine sugar, eggs, & melted butter

Mix well.

Mix well

Add 1 1/2 cups flour, slowly.

Add 1 1/2 cups flour

Add flour in parts

Add vanilla and pecan. Mix well.

Add vanilla & pecans

Drop by tablespoon on cookie sheet. Only drop 9 at a time.

Drop by TBSP on cookie sheet - 9 only

Bake 12 - 15 minutes. Cool. The cookies will be very crisp!

Bake 12 - 15 minutes

Praline Cookies

2 cups brown sugar
2 eggs
1 cup butter, melted
1 1/2 cups flour
1 tsp vanilla
1 cup pecans

Preheat oven to 350°F. Combine brown sugar, eggs, and melted butter. Add each and mix well: flour, vanilla, and pecans. Drop by tablespoon on parchment lined cookie sheet. Place 9 at a time as the cookie will spread. Bake 12 - 15 minutes. Cool. Cookies will be very crisp. Yield: about 4 dozen

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